This Yogurt-Covered Pretzel Sticks Recipe offers a delightful combination of sweet and salty flavors, making it an ideal choice for a healthy dessert. These crunchy pretzel sticks are coated in creamy yogurt, providing a satisfying snack that is both tasty and nutritious.
The recipe is simple and requires minimal ingredients, making it a perfect option for quick treats or party snacks. You can customize the yogurt coating with different flavors or toppings to suit your taste.
Easy Yogurt-Covered Pretzel Sticks Recipe
These yogurt-covered pretzel sticks are a fun and healthy dessert option that combines the crunch of pretzels with the creaminess of yogurt. The recipe takes about 30 minutes to prepare and yields approximately 12 servings.
Ingredients
- 12 pretzel sticks
- 1 cup plain or flavored yogurt (Greek yogurt works well)
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- Sprinkles or crushed nuts for topping (optional)
Instructions
- Prepare the Yogurt: In a bowl, mix the yogurt with honey or maple syrup if you prefer a sweeter coating.
- Coat the Pretzels: Dip each pretzel stick into the yogurt mixture, ensuring it is well-coated. Allow any excess yogurt to drip off.
- Add Toppings: If desired, sprinkle with toppings like sprinkles or crushed nuts before the yogurt sets.
- Chill: Place the coated pretzel sticks on a parchment-lined baking sheet and refrigerate for at least 30 minutes, or until the yogurt is firm.
- Serve: Once set, enjoy the yogurt-covered pretzel sticks as a healthy dessert or snack.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 12 pretzel sticks
- Calories: 50kcal per pretzel stick
- Fat: 1g
- Protein: 2g
- Carbohydrates: 10g
