White Chocolate Cherry Iced Coffee Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This White Chocolate Cherry Iced Coffee Recipe combines the rich flavors of white chocolate and tart cherries with refreshing iced coffee. It’s a delightful beverage perfect for warm days or as a sweet pick-me-up.

The recipe is simple and can be made in just a few minutes, allowing you to enjoy a delicious iced coffee at home. Customize it with your preferred milk or sweeteners to suit your taste.

Refreshing Iced Coffee Recipe

This iced coffee features brewed coffee blended with white chocolate syrup and cherry puree, served over ice and topped with whipped cream. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1/4 cup white chocolate syrup
1/4 cup cherry puree (fresh or canned cherries blended)
1 cup milk or cream (adjust to preference)
Ice cubes
Whipped cream for topping
Chocolate shavings or cherry for garnish (optional)

Instructions

Brew Coffee: Prepare your coffee and allow it to cool to room temperature or refrigerate until chilled.
Make Cherry Puree: Blend fresh or canned cherries until smooth to create a cherry puree.
Combine Ingredients: In a large glass, mix the cooled coffee with white chocolate syrup and cherry puree. Stir well to combine.
Add Milk: Pour in the milk or cream and stir until fully incorporated.
Serve: Fill glasses with ice cubes and pour the cherry white chocolate coffee mixture over the ice. Top with whipped cream and garnish with chocolate shavings or a cherry if desired.
Enjoy: Serve immediately and enjoy your refreshing iced coffee!