This Watermelon Feta Skewers Recipe is a delightful and healthy dessert option that combines the sweetness of watermelon with the creaminess of feta cheese. Perfect for summer gatherings or as a light snack, these skewers are easy to prepare and visually appealing.
The recipe is straightforward and requires minimal ingredients, making it a great choice for quick and healthy desserts.
Easy Watermelon Feta Skewers Recipe
These watermelon feta skewers feature juicy watermelon cubes paired with salty feta cheese, drizzled with balsamic glaze for added flavor. The recipe takes about 15 minutes to prepare and serves 4 people.
Ingredients
- 4 cups watermelon, cut into 1-inch cubes
- 1 cup feta cheese, cut into 1-inch cubes
- Fresh mint leaves for garnish
- Balsamic glaze for drizzling
- Skewers (wooden or metal)
Instructions
- Prepare the Ingredients: Cut the watermelon and feta cheese into 1-inch cubes.
- Assemble the Skewers: On each skewer, alternate threading a cube of watermelon and a cube of feta cheese. Repeat until the skewer is filled.
- Garnish: Once all skewers are assembled, drizzle with balsamic glaze and sprinkle fresh mint leaves on top.
- Serve: Arrange the skewers on a platter and serve immediately as a refreshing dessert or appetizer.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 skewers
- Calories: 120kcal
- Fat: 8g
- Protein: 4g
- Carbohydrates: 10g
