This Vanilla Oat Milk Iced Coffee Latte Recipe combines the rich flavors of coffee with the creamy texture of oat milk, creating a refreshing beverage perfect for warm days. It’s an easy iced coffee recipe that you can whip up at home in just a few minutes.
Using simple ingredients, this iced coffee is both delicious and dairy-free, making it a great option for those who are lactose intolerant or prefer plant-based alternatives.
Refreshing Vanilla Oat Milk Iced Coffee Latte
This iced coffee latte features brewed coffee mixed with vanilla syrup and oat milk, served over ice for a cool and satisfying drink. The recipe takes about 10 minutes to prepare and serves 1 person.
Ingredients
- 1 cup brewed coffee, cooled
- 1/2 cup oat milk
- 1-2 tablespoons vanilla syrup (adjust to taste)
- Ice cubes
- Optional: whipped cream for topping
Instructions
- Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
- Mix Ingredients: In a glass, combine the cooled coffee, oat milk, and vanilla syrup. Stir well to combine.
- Add Ice: Fill the glass with ice cubes to your liking.
- Serve: If desired, top with whipped cream and a drizzle of vanilla syrup. Enjoy your refreshing iced coffee latte!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 1 latte
- Calories: 120kcal
- Fat: 3g
- Protein: 1g
- Carbohydrates: 20g
