Vanilla Cinnamon Donut Iced Coffee Recipe

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

This Vanilla Cinnamon Donut Iced Coffee Recipe combines the rich flavors of coffee with the sweet notes of vanilla and cinnamon, creating a refreshing beverage perfect for warm days. It’s an easy iced coffee recipe that brings the delightful taste of a donut into your cup.

Delicious Iced Coffee with a Twist

This iced coffee features brewed coffee blended with vanilla syrup and a hint of cinnamon, served over ice and topped with whipped cream for an indulgent finish. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
2 tablespoons vanilla syrup
1/2 teaspoon ground cinnamon
Ice cubes
Whipped cream for topping
Cinnamon sugar for garnish (optional)

Instructions

Brew Coffee: Prepare your coffee and allow it to cool to room temperature or chill it in the refrigerator.
Mix Ingredients: In a large glass, combine the cooled coffee, vanilla syrup, and ground cinnamon. Stir well to combine.
Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice.
Top: Add a generous dollop of whipped cream on top and sprinkle with cinnamon sugar if desired.
Enjoy: Serve immediately and enjoy your refreshing Vanilla Cinnamon Donut Iced Coffee!