Looking for the perfect sweet treat to share with your loved one this Valentine’s Day? These Vanilla Bean Valentine Wafer Cookies are just the thing! With their crisp texture and rich vanilla flavor, they create a delightful contrast that makes each bite feel special. Not only are they delicious, but they’re also a beautiful addition to your Valentine’s cookies display.
Imagine presenting a box of these charming cookies, each one infused with the sweet aroma of vanilla bean, to your sweetheart. They’re simple to make, yet elegant enough to impress. Whether you’re hosting a romantic dinner or planning a cozy movie night, these cookies will be the highlight of your Valentine’s Day festivities.
Irresistibly Light and Crispy Cookies for Your Sweetheart
These Vanilla Bean Valentine Wafer Cookies are light, crispy, and perfectly sweet, making them a delightful treat for any occasion, especially Valentine’s Day. The delicate flavor of vanilla bean shines through, creating a cookie that pairs wonderfully with tea or coffee.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon vanilla bean paste
- 1/4 teaspoon salt
- 1/2 cup chocolate chips (optional for dipping)
- Sprinkles or edible glitter (optional for decoration)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream the Butter and Sugar: In a large bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Add Egg and Flavors: Beat in the egg, vanilla extract, and vanilla bean paste until well combined.
- Mix Dry Ingredients: In another bowl, whisk together the flour and salt. Gradually add the dry ingredients to the wet mixture until just combined.
- Shape and Bake: Using a teaspoon, scoop small amounts of dough and place them on the prepared baking sheet, flattening them slightly. Bake for 10-12 minutes or until the edges are golden.
- Cool: Allow the cookies to cool completely on a wire rack.
- Optional Dipping: If desired, melt chocolate chips in a microwave or double boiler and dip half of each cookie. Sprinkle with edible glitter or sprinkles while the chocolate is still warm.
- Serve: Enjoy your delicate vanilla bean wafer cookies with a cup of tea or coffee, perfect for sharing on Valentine’s Day.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
Nutrition Information
- Servings: 24 cookies
- Calories: 90kcal
- Fat: 5g
- Protein: 1g
- Carbohydrates: 10g
