Turkey and Gravy Mashed Potato Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Turkey and Gravy Mashed Potato Tacos Recipe combines the comforting flavors of Thanksgiving with a fun twist. Featuring seasoned turkey, creamy mashed potatoes, and rich gravy, these tacos are a delicious way to enjoy leftovers or a hearty meal.

The recipe is easy to follow and perfect for a quick dinner or a unique party dish. You can customize the toppings to your liking, making it a versatile option for any occasion.

Delicious Turkey and Gravy Tacos

These tacos feature a soft tortilla filled with savory turkey, smooth mashed potatoes, and a generous drizzle of gravy. The recipe takes about 30 minutes to prepare and serves 4 people.

Ingredients

1 pound ground turkey
1 cup prepared mashed potatoes
1 cup turkey gravy
8 small flour or corn tortillas
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Chopped green onions for garnish (optional)
Shredded cheese for topping (optional)

Instructions

Cook the Turkey: In a skillet over medium heat, add the ground turkey. Season with garlic powder, onion powder, salt, and pepper. Cook until browned and cooked through, about 5-7 minutes.
Warm the Tortillas: In a separate pan, warm the tortillas until soft and pliable, about 30 seconds on each side.
Assemble the Tacos: On each tortilla, add a scoop of mashed potatoes followed by a portion of the cooked turkey. Drizzle with warm gravy.
Add Toppings: If desired, top with chopped green onions and shredded cheese.
Serve: Fold the tortillas and serve immediately while warm.