Thai Mango Chicken Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Thai Mango Chicken Tacos combine the vibrant flavors of Thai cuisine with the fun of tacos. Featuring marinated chicken, fresh mango, and a zesty sauce, this dish is a delightful twist on traditional tacos.

The recipe is simple to follow and perfect for a quick weeknight dinner or a casual gathering. Enjoy the refreshing taste of mango paired with savory chicken in a soft tortilla.

Delicious Thai Mango Chicken Tacos

This taco recipe features grilled chicken marinated in a Thai-inspired sauce, topped with fresh mango salsa and served in warm tortillas. The dish takes about 30 minutes to prepare and serves 4 people.

Ingredients

1 pound boneless, skinless chicken breasts
1/4 cup soy sauce
2 tablespoons lime juice
1 tablespoon honey
1 teaspoon garlic powder
1 teaspoon ginger powder
1 ripe mango, diced
1/4 cup red onion, finely chopped
1/4 cup cilantro, chopped
8 small tortillas
Salt and pepper to taste
Lime wedges for serving

Instructions

Marinate the Chicken: In a bowl, combine soy sauce, lime juice, honey, garlic powder, and ginger powder. Add the chicken breasts and marinate for at least 15 minutes.
Grill the Chicken: Preheat the grill to medium-high heat. Remove the chicken from the marinade and grill for 6-7 minutes per side, or until fully cooked. Let it rest for a few minutes before slicing.
Prepare the Mango Salsa: In a separate bowl, mix diced mango, red onion, cilantro, salt, and pepper. Adjust seasoning to taste.
Assemble the Tacos: Warm the tortillas on the grill or in a pan. Place sliced chicken on each tortilla and top with mango salsa.
Serve: Garnish with lime wedges and enjoy your Thai Mango Chicken Tacos.