Strawberry Yogurt Popsicles Recipe

These Strawberry Yogurt Popsicles are a refreshing and healthy dessert option, perfect for warm days. Made with fresh strawberries and creamy yogurt, they are a delightful treat that both kids and adults will enjoy.

This easy recipe for Strawberry Yogurt Popsicles requires minimal ingredients and can be customized with your favorite fruits. It’s a great way to cool off while enjoying a nutritious dessert.

Easy Strawberry Yogurt Popsicles Recipe

These popsicles combine blended strawberries with yogurt to create a creamy and fruity frozen dessert. The recipe takes about 10 minutes to prepare and requires freezing time, making it a simple and satisfying dessert option for any occasion.

Ingredients

  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup plain or vanilla yogurt
  • 1/4 cup honey or maple syrup (adjust to taste)
  • 1 tablespoon lemon juice (optional)

Instructions

  1. Blend the Ingredients: In a blender, combine the sliced strawberries, yogurt, honey or maple syrup, and lemon juice. Blend until smooth and well combined.
  2. Pour into Molds: Carefully pour the mixture into popsicle molds, leaving a little space at the top for expansion during freezing.
  3. Insert Sticks: Place popsicle sticks into the molds and freeze for at least 4-6 hours or until completely solid.
  4. Unmold and Serve: To remove the popsicles, run warm water over the outside of the molds for a few seconds. Gently pull the popsicles out and enjoy immediately.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Freeze Time: 4-6 hours
  • Total Time: 4-6 hours 10 minutes

Nutrition Information

  • Servings: 6 popsicles
  • Calories: 80kcal
  • Fat: 2g
  • Protein: 3g
  • Carbohydrates: 14g
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