Strawberry Frosted Sugar Cookies Recipe

These Strawberry Frosted Sugar Cookies are a delightful treat perfect for any occasion. Soft and chewy, these cookies are topped with a sweet strawberry frosting that adds a burst of flavor, making them a favorite among dessert lovers.

This recipe is straightforward and ideal for baking enthusiasts looking to create a delicious dessert. The combination of buttery sugar cookies and fruity frosting makes these cookies a delightful addition to any dessert table.

Delicious Strawberry Frosted Sugar Cookies

This recipe yields soft sugar cookies that are baked to perfection and topped with a creamy strawberry frosting. The preparation time is about 20 minutes, and the total time for baking and cooling is approximately 1 hour. This recipe makes about 24 cookies.

Ingredients

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon salt
  • 1 cup powdered sugar
  • 1/4 cup strawberry puree
  • 1 tablespoon milk (adjust for consistency)
  • Sprinkles for decoration (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Mix Dry Ingredients: In a bowl, combine flour, baking soda, baking powder, and salt. Set aside.
  3. Cream Butter and Sugar: In a large bowl, cream together the softened butter and white sugar until smooth. Beat in the egg, vanilla extract, and almond extract.
  4. Combine Mixtures: Gradually blend the dry ingredients into the creamed mixture until just combined.
  5. Shape Cookies: Roll rounded teaspoonfuls of dough into balls and place them onto ungreased cookie sheets, spacing them about 2 inches apart.
  6. Bake: Bake for 8 to 10 minutes in the preheated oven, or until golden. Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
  7. Prepare Frosting: In a bowl, mix the powdered sugar, strawberry puree, and milk until smooth and creamy. Adjust the milk for desired consistency.
  8. Frost Cookies: Once the cookies are completely cooled, spread the strawberry frosting on top and decorate with sprinkles if desired.

Cook and Prep Times

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 1 hour

Nutrition Information

  • Servings: 24 cookies
  • Calories: 150kcal
  • Fat: 6g
  • Protein: 1g
  • Carbohydrates: 24g
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