Spooky Sangria Slime Shots Recipe

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes

These Spooky Sangria Slime Shots are a fun and festive treat for Halloween gatherings. Made with a blend of fruity flavors and a spooky twist, these jello shots are sure to be a hit at any Halloween party.

This Halloween jello shots recipe is easy to follow and can be customized with your favorite fruits and colors to create a visually striking dessert that will impress your guests.

Halloween Jello Shots Recipe

These jello shots feature a delicious sangria flavor with a fun, slimy texture. The recipe takes about 2 hours to set and serves approximately 12 shots, making it perfect for sharing at your Halloween festivities.

Ingredients

1 cup red wine (like Merlot or Cabernet Sauvignon)
1/2 cup orange juice
1/4 cup brandy
1/4 cup sugar
2 packets of unflavored gelatin (about 2 tablespoons)
1 cup water
Gummy worms or other spooky candy for garnish
Optional: food coloring for added effect

Instructions

Prepare the Gelatin: In a small saucepan, combine the water and sugar. Heat over medium heat until the sugar dissolves completely.
Mix the Ingredients: Remove from heat and stir in the red wine, orange juice, and brandy. If desired, add a few drops of food coloring to enhance the spooky effect.
Add Gelatin: Sprinkle the unflavored gelatin over the mixture and stir until fully dissolved.
Pour into Molds: Carefully pour the mixture into shot glasses or silicone molds. Place gummy worms in each shot for a creepy touch.
Chill: Refrigerate for at least 2 hours or until the jello shots are fully set.
Serve: Once set, remove from the refrigerator and serve chilled. Enjoy your spooky sangria slime shots!