Spicy Mango Salsa Chicken Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Spicy Mango Salsa Chicken Tacos are a vibrant and flavorful dish that combines tender chicken with a refreshing mango salsa. Perfect for a quick weeknight dinner or a lively gathering, this tacos recipe brings a delightful mix of sweet and spicy flavors.

Easy Spicy Mango Salsa Chicken Tacos

This recipe features grilled chicken seasoned with spices and topped with a zesty mango salsa made from fresh mango, red onion, cilantro, and lime juice. The tacos are simple to prepare and can be ready in about 30 minutes, serving 4 people.

Ingredients

1 pound boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon garlic powder
Salt and pepper to taste
8 small corn or flour tortillas
1 ripe mango, diced
1/4 cup red onion, finely chopped
1/4 cup fresh cilantro, chopped
Juice of 1 lime
Optional toppings: avocado slices, sour cream, or shredded cheese

Instructions

Prepare the Chicken: In a bowl, mix olive oil, chili powder, cumin, garlic powder, salt, and pepper. Coat the chicken breasts with the spice mixture.
Grill the Chicken: Preheat a grill or grill pan over medium-high heat. Cook the chicken for 6-7 minutes per side, or until fully cooked and no longer pink in the center. Remove from heat and let rest for a few minutes before slicing.
Make the Mango Salsa: In a separate bowl, combine diced mango, red onion, cilantro, and lime juice. Stir gently to mix and set aside.
Warm the Tortillas: Heat the tortillas on the grill or in a dry skillet for about 30 seconds on each side until warm and pliable.
Assemble the Tacos: Place sliced chicken on each tortilla and top with a generous spoonful of mango salsa. Add any optional toppings if desired.
Serve: Enjoy the tacos immediately while warm, paired with your favorite sides.