

Are you ready to spice up your dinner routine? This Spicy Garlic Lime Chicken recipe is just what you need! Bursting with flavor, it combines the zing of fresh lime juice with the heat of garlic and spices to create a chicken dish that’s anything but ordinary.
Whether you’re cooking for family or hosting friends, this chicken recipe is sure to impress. The perfect balance of tanginess and spice makes it a crowd-pleaser, while the simplicity of the ingredients means you can whip it up any night of the week.
Get ready for a dish that will make your taste buds dance and leave everyone asking for seconds. This zesty chicken is not only delicious but also incredibly easy to prepare, making it a staple in your kitchen.
Easy and Flavorful Spicy Garlic Lime Chicken
This Spicy Garlic Lime Chicken features juicy chicken breasts marinated in a zesty blend of lime juice, garlic, and spices. The result is a tender, flavorful dish that’s perfect for grilling or baking. Serve it with rice or a fresh salad for a complete meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh cilantro for garnish (optional)
Instructions
- Marinate the Chicken: In a bowl, whisk together lime juice, garlic, olive oil, chili powder, cumin, salt, and pepper. Add the chicken breasts and coat them well. Let marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
- Preheat the Grill or Oven: If grilling, preheat your grill to medium-high heat. If baking, preheat your oven to 400°F (200°C).
- Cook the Chicken: For grilling, cook the chicken on the grill for about 6-7 minutes per side, or until cooked through and the juices run clear. For baking, place the chicken on a baking sheet and bake for 20-25 minutes, or until fully cooked.
- Serve: Once cooked, remove from heat and let rest for a few minutes. Garnish with fresh cilantro if desired and serve with your choice of sides.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinating Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 5 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 220kcal
- Fat: 7g
- Protein: 30g
- Carbohydrates: 2g