This Spiced Pumpkin Mocha Iced Coffee Recipe combines the rich flavors of coffee, chocolate, and pumpkin spice, making it a perfect treat for fall. It’s a refreshing way to enjoy your favorite iced coffee while embracing the seasonal flavors.
The recipe is simple and can be made at home with just a few ingredients. It’s ideal for those looking to enjoy a delicious iced coffee with a twist.
Delicious Iced Coffee Recipe with Pumpkin Spice
This iced coffee features brewed coffee blended with cocoa powder, pumpkin puree, and warm spices, served over ice and topped with whipped cream. The preparation time is about 10 minutes, and it serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup pumpkin puree
- 2 tablespoons cocoa powder
- 1 tablespoon sugar or sweetener, adjust to taste
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Ice cubes
- Whipped cream for topping
- Ground cinnamon for garnish (optional)
Instructions
- Prepare the Coffee: Brew your coffee and allow it to cool to room temperature or chill it in the refrigerator.
- Mix Ingredients: In a blender, combine the cooled coffee, pumpkin puree, cocoa powder, sugar, pumpkin pie spice, and vanilla extract. Blend until smooth and well combined.
- Serve: Fill two glasses with ice cubes and pour the pumpkin mocha mixture over the ice.
- Top: Add a generous dollop of whipped cream on top and sprinkle with ground cinnamon if desired.
- Enjoy: Serve immediately and enjoy your refreshing Spiced Pumpkin Mocha Iced Coffee!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 150kcal
- Fat: 5g
- Protein: 1g
- Carbohydrates: 25g
