Spiced Nutmeg Honey Iced Coffee Recipe

This Spiced Nutmeg Honey Iced Coffee Recipe combines the rich flavors of coffee with the warmth of nutmeg and the sweetness of honey, making it a delightful choice for coffee lovers. This iced coffee recipe is perfect for warm days or as a refreshing afternoon pick-me-up.

The preparation is simple and quick, allowing you to enjoy a delicious iced coffee without much hassle. Customize it further by adjusting the sweetness or adding milk to suit your taste.

Refreshing Iced Coffee Recipe with Nutmeg and Honey

A glass of spiced nutmeg honey iced coffee with whipped cream and nutmeg garnish on a wooden table.

This iced coffee features brewed coffee chilled and blended with honey and nutmeg for a unique flavor twist. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 2 tablespoons honey, or to taste
  • 1/2 teaspoon ground nutmeg
  • Ice cubes
  • Milk or cream, optional
  • Whipped cream for topping, optional

Instructions

  1. Brew the Coffee: Start by brewing your favorite coffee and allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, honey, and ground nutmeg. Stir until the honey is fully dissolved.
  3. Serve Over Ice: Fill two glasses with ice cubes and pour the spiced coffee mixture over the ice.
  4. Optional Additions: If desired, add milk or cream to taste and stir gently. Top with whipped cream for an extra treat.
  5. Garnish and Enjoy: Sprinkle a pinch of nutmeg on top for garnish and serve immediately.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 80kcal
  • Fat: 0g
  • Protein: 1g
  • Carbohydrates: 21g
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