Spiced Banana Yogurt Cups Recipe

Prep Time: 10 minutes
Total Time: 10 minutes

This Spiced Banana Yogurt Cups Recipe is a delightful and healthy dessert option that combines creamy yogurt with the natural sweetness of bananas and a hint of spice. It’s perfect for a quick snack or a light dessert.

The recipe is simple to prepare and can be customized with your favorite toppings, making it a versatile choice for any occasion.

Easy Healthy Desserts Recipe

These yogurt cups feature layers of creamy yogurt, sliced bananas, and a sprinkle of cinnamon and nutmeg for added flavor. This healthy dessert takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 ripe bananas, sliced
2 cups plain Greek yogurt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 tablespoons honey or maple syrup (optional)
Granola or nuts for topping (optional)
Fresh mint leaves for garnish (optional)

Instructions

Prepare the Yogurt: In a bowl, mix the Greek yogurt with honey or maple syrup if using, and half of the ground cinnamon and nutmeg.
Layer the Ingredients: In serving cups, add a layer of the yogurt mixture, followed by a layer of sliced bananas. Repeat the layers until the cups are filled.
Add Spices: Sprinkle the remaining cinnamon and nutmeg on top of the final layer of bananas.
Top and Serve: If desired, add granola or nuts for crunch and garnish with fresh mint leaves. Serve immediately or refrigerate for up to an hour before serving.