Delicious S'mores Bark Recipe

Prep Time: 10 minutes
Chill Time: 30 minutes
Total Time: 40 minutes

This S’mores Bark Recipe combines the classic flavors of s’mores into a convenient and shareable dessert. With layers of chocolate, graham crackers, and marshmallows, it’s a delightful treat for any occasion.

The recipe is simple and requires minimal ingredients, making it perfect for quick dessert preparation. Enjoy this sweet treat as a fun dessert recipe for gatherings or a cozy night in.

Easy S’mores Bark Recipe

This S’mores Bark features a rich chocolate base topped with crunchy graham crackers and fluffy marshmallows. The recipe takes about 30 minutes to prepare and sets in the refrigerator, yielding approximately 12 pieces.

Ingredients

2 cups semi-sweet chocolate chips
1 cup graham cracker crumbs
1 cup mini marshmallows
1/2 cup milk chocolate chips (optional for drizzling)
1/4 cup crushed graham crackers for topping

Instructions

Melt the Chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring in between until smooth.
Prepare the Base: Line a baking sheet with parchment paper. Pour the melted chocolate onto the sheet and spread it evenly to form a thin layer.
Add Toppings: Sprinkle the graham cracker crumbs and mini marshmallows evenly over the melted chocolate. Press down gently to ensure they stick.
Drizzle with Milk Chocolate: If using, melt the milk chocolate chips and drizzle over the top of the bark. Sprinkle crushed graham crackers on top for added texture.
Chill: Place the baking sheet in the refrigerator for about 30 minutes or until the chocolate is set.
Break and Serve: Once set, break the bark into pieces and serve. Store any leftovers in an airtight container.