Looking for an exquisite appetizer that’s sure to impress? This Smoked Salmon Crostini with Fennel is the perfect combination of flavors and textures. Picture this: crispy toasted bread topped with creamy spread, delicate smoked salmon, and the refreshing crunch of fennel. It’s not just a dish, it’s a delightful experience that makes any gathering feel special.
This recipe is a crowd-pleaser, ideal for brunches, cocktail parties, or even a fancy dinner at home. The brightness of the fennel contrasts beautifully with the richness of the smoked salmon, creating a harmonious balance on each bite. Plus, it comes together in no time, making it a go-to for any host.
Delicious Smoked Salmon Crostini with Fennel
These Smoked Salmon Crostini with Fennel offer a delightful taste, featuring the smoky flavor of salmon paired with the anise-like freshness of fennel. The crunch of the crostini adds a satisfying texture, making this appetizer not only delicious but also visually appealing.
Ingredients
- 1 baguette, sliced into 1/2 inch pieces
- 2 tablespoons olive oil
- 8 ounces cream cheese, softened
- 1 tablespoon lemon juice
- 1/2 teaspoon dill, fresh or dried
- 8 ounces smoked salmon, thinly sliced
- 1 small bulb of fennel, thinly sliced
- Fresh dill or chives for garnish
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Arrange the baguette slices on a baking sheet and brush both sides with olive oil.
- Toast the bread in the preheated oven for about 5-7 minutes or until golden and crispy, flipping halfway through.
- In a bowl, mix the cream cheese, lemon juice, and dill until well combined. Season with salt and pepper to taste.
- Once the crostini are ready, spread a generous layer of the cream cheese mixture on each slice.
- Top each crostini with a slice of smoked salmon, followed by a few pieces of fennel.
- Garnish with fresh dill or chives, and serve immediately for the best texture.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
Nutrition Information
- Servings: 12 crostini
- Calories: 120kcal
- Fat: 8g
- Protein: 5g
- Carbohydrates: 10g
