Slow Cooker Chicken Fettuccine Recipe

Prep Time: 10 minutes
Cook Time: 6-7 hours on low or 3-4 hours on high
Total Time: 6-7 hours 10 minutes

This Slow Cooker Chicken Fettuccine Recipe is a convenient and delicious way to enjoy a classic Italian dish with minimal effort. The use of a crockpot allows the flavors to meld beautifully while the chicken becomes tender and juicy.

With just a few simple ingredients, you can create a satisfying meal that the whole family will love. Perfect for busy weeknights, this recipe is easy to prepare and requires no fuss.

Easy Crockpot Chicken Fettuccine Recipe

This recipe features fettuccine pasta cooked in a rich and creamy sauce with tender chicken, making it a comforting dish that serves 4-6 people. The slow cooking process enhances the flavors and results in a delightful meal that pairs well with a side salad or garlic bread.

Ingredients

1 pound boneless, skinless chicken breasts
8 ounces fettuccine pasta
1 can (10.5 ounces) cream of chicken soup
1 cup chicken broth
1 cup heavy cream
1 cup grated Parmesan cheese
2 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
Chopped parsley for garnish

Instructions

Prepare the Chicken: Place the chicken breasts in the bottom of the slow cooker.
Mix the Sauce: In a bowl, combine the cream of chicken soup, chicken broth, heavy cream, garlic, Italian seasoning, salt, and pepper. Pour the mixture over the chicken in the slow cooker.
Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.

Shred the Chicken: Once cooked, remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker.
Cook the Pasta: Add the fettuccine to the slow cooker, stirring to combine. Cover and cook on high for an additional 30 minutes, or until the pasta is tender.
Finish the Dish: Stir in the grated Parmesan cheese until melted and creamy. Adjust seasoning if necessary.