This Slow Cooker Chicken and Broccoli Rice Recipe is a convenient and delicious meal that comes together effortlessly in your Crockpot. With tender chicken, nutritious broccoli, and fluffy rice, it’s a complete dish that the whole family will enjoy.
The recipe is easy to follow, making it perfect for busy weeknights. Simply add the ingredients to your slow cooker and let it do the work while you go about your day.
Easy Slow Cooker Chicken and Broccoli Rice Recipe
This dish features juicy chicken breasts cooked with broccoli and rice in a creamy sauce. The slow cooking process melds the flavors beautifully, resulting in a comforting meal that serves 4-6 people.
Ingredients
- 1.5 pounds boneless, skinless chicken breasts
- 2 cups broccoli florets
- 1 cup long-grain white rice, rinsed
- 4 cups chicken broth
- 1 cup cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup shredded cheddar cheese (optional)
- Chopped parsley for garnish (optional)
Instructions
- Prepare the Chicken: Place the chicken breasts at the bottom of the slow cooker.
- Add the Rice: Sprinkle the rinsed rice over the chicken.
- Mix the Sauce: In a bowl, combine chicken broth, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Pour this mixture over the chicken and rice.
- Cook: Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through and the rice is tender.
- Add Broccoli: In the last 30 minutes of cooking, add the broccoli florets to the slow cooker, stirring gently to combine.
- Finish: Once cooked, shred the chicken in the slow cooker and stir everything together. If desired, sprinkle shredded cheddar cheese on top and let it melt before serving.
- Serve: Garnish with chopped parsley and serve hot.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Total Time: 4 hours 10 minutes
Nutrition Information
- Servings: 4-6 servings
- Calories: 350kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 40g
