Sliced Apple Donuts with Toppings Recipe

This Sliced Apple Donuts with Toppings recipe transforms fresh apples into a fun and healthy snack. Perfect for kids and adults alike, these apple donuts are easy to make and can be customized with your favorite toppings.

Ideal for a quick snack or a delightful dessert, this recipe allows you to enjoy the crispness of apples combined with various delicious toppings.

Easy Sliced Apple Donuts Recipe

Sliced apple donuts topped with nut butter, yogurt, granola, and chocolate chips on a wooden platter.

These apple donuts are made by slicing apples into rings and topping them with nut butter, yogurt, or chocolate. The recipe takes about 15 minutes to prepare and serves 4 people.

Ingredients

  • 2 large apples (any variety)
  • 1/2 cup nut butter (peanut, almond, or sunflower)
  • 1/2 cup yogurt (Greek or regular)
  • 1/4 cup granola or crushed nuts
  • 1/4 cup mini chocolate chips
  • 1 teaspoon cinnamon (optional)
  • Honey or maple syrup for drizzling (optional)

Instructions

  1. Prepare the Apples: Wash and dry the apples. Slice them into 1/2-inch thick rings, removing the core.
  2. Spread the Base: On each apple slice, spread a layer of nut butter or yogurt.
  3. Add Toppings: Sprinkle granola, crushed nuts, or mini chocolate chips on top of the spread. You can also drizzle with honey or maple syrup for added sweetness.
  4. Sprinkle Cinnamon: If desired, sprinkle a little cinnamon over the toppings for extra flavor.
  5. Serve: Arrange the apple donuts on a plate and enjoy immediately as a healthy snack or dessert.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 4g
  • Carbohydrates: 20g
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