Skull Sugar Cookies Recipe for Halloween

These Skull Sugar Cookies are a fun and festive treat perfect for Halloween celebrations. With their spooky design and delicious flavor, they make a great addition to any Halloween-themed dessert ideas.

This recipe is simple to follow and allows for creativity in decorating. You can use various icing colors and edible decorations to customize your cookies for the holiday.

Easy Halloween Skull Sugar Cookies

These sugar cookies are shaped like skulls and decorated with royal icing for a festive touch. The recipe yields about 24 cookies and takes approximately 1 hour to prepare and decorate, making it a delightful Halloween recipe for gatherings.

Ingredients

2 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
1 large egg
1 teaspoon vanilla extract
1 teaspoon almond extract
Royal icing for decoration
Food coloring for icing (optional)
Sprinkles or edible decorations (optional)

Instructions

Prep the Oven: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Set aside.
Cream Butter and Sugar: In a large mixing bowl, cream the softened butter and granulated sugar until light and fluffy.
Add Egg and Extracts: Beat in the egg, vanilla extract, and almond extract until well combined.
Combine Mixtures: Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
Chill the Dough: Wrap the dough in plastic wrap and refrigerate for at least 30 minutes to make it easier to roll out.
Roll and Cut: On a floured surface, roll out the dough to about 1/4 inch thick. Use a skull-shaped cookie cutter to cut out cookies and place them on the prepared baking sheets.
Bake: Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden. Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Decorate: Once the cookies are completely cool, use royal icing to decorate them. Add food coloring and sprinkles as desired.