These Roasted Apple and Turkey Tacos are a unique twist on traditional tacos, combining savory turkey with sweet roasted apples for a delightful flavor contrast. This Tacos Recipe is perfect for a quick weeknight dinner or a fun gathering with friends.
Delicious Roasted Apple and Turkey Tacos
This recipe features ground turkey seasoned with spices, paired with roasted apples for a sweet and savory filling. The tacos are served in warm tortillas and topped with fresh ingredients like cilantro and lime. It takes about 30 minutes to prepare and serves 4 people.
Ingredients
- 1 lb ground turkey
- 2 medium apples, cored and diced
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 8 small corn or flour tortillas
- 1/4 cup fresh cilantro, chopped
- 1 lime, cut into wedges
- Sour cream or Greek yogurt for serving (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Roast the Apples: Toss the diced apples with olive oil, salt, and pepper. Spread them on a baking sheet and roast for 15-20 minutes until tender and slightly caramelized.
- Cook the Turkey: In a skillet over medium heat, add the ground turkey. Season with chili powder, cumin, garlic powder, salt, and pepper. Cook until the turkey is browned and cooked through, about 5-7 minutes.
- Combine: Once the apples are roasted, add them to the skillet with the turkey and stir to combine.
- Warm the Tortillas: In a separate pan, warm the tortillas over medium heat for about 30 seconds on each side until pliable.
- Assemble the Tacos: Fill each tortilla with the turkey and apple mixture. Top with chopped cilantro and a squeeze of lime juice.
- Serve: Enjoy the tacos warm with sour cream or Greek yogurt on the side, if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 250kcal
- Fat: 10g
- Protein: 20g
- Carbohydrates: 25g