Ranch Seasoned Pretzels Recipe

This Ranch Seasoned Pretzels Recipe is a simple and flavorful snack that’s perfect for parties or movie nights. With a zesty ranch seasoning blend, these pretzels are crunchy and addictive, making them a great choice for any gathering.

The recipe is quick to prepare and requires minimal ingredients, making it an easy addition to your snacks recipe collection.

Easy Ranch Seasoned Pretzels Recipe

A bowl of ranch seasoned pretzels on a wooden table, garnished with herbs.

These pretzels are coated in a savory ranch seasoning mix that enhances their flavor and makes them irresistible. The recipe takes about 30 minutes to prepare and yields approximately 8 servings.

Ingredients

  • 1 bag (16 oz) pretzel twists or sticks
  • 1/2 cup vegetable oil
  • 1 packet (1 oz) ranch seasoning mix
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (optional for heat)

Instructions

  1. Preheat the Oven: Preheat your oven to 250°F (120°C).
  2. Mix the Coating: In a large bowl, combine the vegetable oil, ranch seasoning mix, garlic powder, onion powder, and cayenne pepper. Stir until well combined.
  3. Coat the Pretzels: Add the pretzels to the bowl and toss until they are evenly coated with the seasoning mixture.
  4. Bake the Pretzels: Spread the coated pretzels in a single layer on a baking sheet. Bake in the preheated oven for 15-20 minutes, stirring halfway through to ensure even coating.
  5. Cool and Serve: Remove from the oven and let the pretzels cool completely before serving. Store any leftovers in an airtight container.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 8 servings
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 2g
  • Carbohydrates: 18g
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