Quick and Easy White Chicken Chili Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Looking for a comforting dish that won’t take hours to make? This Quick and Easy White Chicken Chili Recipe is just what you need. Packed with flavor and made with tender chicken, it’s the perfect solution for busy weeknights or when you want something hearty without the hassle.

This chicken recipe is not only quick to prepare, but it also offers a delightful blend of spices and creamy texture that will warm you from the inside out. You’ll be amazed at how simple ingredients can come together to create such a satisfying meal.

The Ultimate White Chicken Chili

This white chicken chili is creamy and zesty, featuring shredded chicken, white beans, and a hint of lime. The satisfying combination of spices creates a dish that’s both warming and invigorating, perfect for any occasion.

Ingredients

2 cups cooked chicken, shredded
1 can (15 oz) white beans, drained and rinsed
1 can (4 oz) diced green chilies
1 medium onion, chopped
2 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream or sour cream
1 teaspoon cumin
1 teaspoon chili powder
Salt and pepper to taste
Lime wedges and chopped cilantro for garnish

Instructions

Sauté Aromatics: In a large pot, heat a little oil over medium heat. Add the chopped onion and garlic, and sauté until translucent.
Combine Ingredients: Stir in the shredded chicken, white beans, green chilies, chicken broth, cumin, chili powder, salt, and pepper. Bring to a boil.
Simmer: Reduce the heat and let it simmer for about 15-20 minutes, allowing the flavors to meld.
Add Creaminess: Stir in the heavy cream or sour cream until well combined. Adjust seasoning to taste.
Serve: Ladle the chili into bowls and garnish with lime wedges and chopped cilantro.