Creamy Pumpkin Spice Drinks Recipe

This creamy pumpkin spice latte is a delightful beverage that captures the essence of fall. Perfect for cozy gatherings or a comforting treat at home, this recipe combines rich espresso with the warm flavors of pumpkin, cinnamon, and nutmeg.

With this pumpkin spice drinks recipe, you can easily whip up a delicious drink that rivals your favorite coffee shop version, all from the comfort of your kitchen.

Homemade Pumpkin Spice Latte

This pumpkin spice latte features a blend of espresso, steamed milk, and a homemade pumpkin spice syrup that adds a touch of sweetness and warmth. The recipe takes about 15 minutes to prepare and serves 2 people.

Ingredients

  • 1 cup brewed espresso or strong coffee
  • 1 cup milk (dairy or non-dairy)
  • 2 tablespoons pumpkin puree
  • 2 tablespoons sugar (or to taste)
  • 1/2 teaspoon pumpkin pie spice
  • 1/4 teaspoon vanilla extract
  • Whipped cream for topping
  • Additional pumpkin pie spice for garnish

Instructions

  1. Make the Pumpkin Spice Syrup: In a small saucepan, combine pumpkin puree, sugar, pumpkin pie spice, and 1/4 cup of water. Heat over medium heat, stirring until the sugar dissolves. Simmer for 5 minutes, then remove from heat and stir in vanilla extract.
  2. Brew the Espresso: Prepare your espresso or strong coffee according to your preferred method.
  3. Froth the Milk: In a separate saucepan, heat the milk over medium heat until steaming but not boiling. Use a frother or whisk to create froth.
  4. Combine: In a large mug, combine the brewed espresso with 2 tablespoons of the pumpkin spice syrup. Stir well.
  5. Add Milk: Pour the frothed milk over the espresso mixture, holding back the foam with a spoon. Top with whipped cream and a sprinkle of pumpkin pie spice.
  6. Serve: Enjoy your homemade pumpkin spice latte warm, and feel free to adjust the sweetness and spice levels to your liking.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 250kcal
  • Fat: 8g
  • Protein: 6g
  • Carbohydrates: 38g
FoodBlasts
Quick and delicious recipes for busy days! Discover easy-to-make dishes that are ready in 30 minutes or less. Perfect for family dinners, snacks, and everything in between!
Scroll to Top