Pumpkin Spice Chai Recipe

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

This delightful pumpkin spice chai is a warm and comforting beverage that perfectly blends the flavors of chai tea with the seasonal essence of pumpkin spice. It’s an ideal drink for cozy evenings or festive gatherings.

The pumpkin spice chai recipe is easy to follow and can be customized to suit your taste. Enjoy it hot or iced, and feel free to adjust the sweetness and spice levels to create your perfect cup.

Warm and Inviting Pumpkin Spice Chai

This pumpkin spice chai combines black tea, aromatic spices, and creamy pumpkin puree for a rich and flavorful drink. The recipe takes about 20 minutes to prepare and serves 4 cups, making it perfect for sharing with friends and family.

Ingredients

2 cups water
2 black tea bags
1 cup milk (dairy or non-dairy)
1/2 cup pumpkin puree
2 tablespoons pumpkin spice blend
2 tablespoons honey or maple syrup (adjust to taste)
1/2 teaspoon vanilla extract
Cinnamon sticks and whipped cream for garnish (optional)

Instructions

Boil Water: In a saucepan, bring 2 cups of water to a boil.
Brew Tea: Add the black tea bags to the boiling water and steep for 5 minutes.
Mix Ingredients: Remove the tea bags and stir in the pumpkin puree, pumpkin spice blend, honey or maple syrup, and vanilla extract. Mix well until combined.
Add Milk: Pour in the milk and heat the mixture over medium heat until warm, but do not boil.
Serve: Pour the pumpkin spice chai into cups and garnish with cinnamon sticks or whipped cream if desired. Enjoy your warm beverage!