Pretzel Rolo Turtles Recipe

Pretzel Rolo Turtles

This Pretzel Rolo Turtles Recipe combines the perfect blend of sweet and salty flavors, making it an irresistible dessert. With just a few simple ingredients, you can create a delightful treat that is sure to please everyone.

These desserts are easy to make and require minimal preparation, making them a great option for parties or family gatherings.

Easy Pretzel Rolo Turtles Recipe

This recipe features pretzels topped with melted Rolo candies and pecans, creating a delicious combination of textures and flavors. The preparation time is about 15 minutes, and they can be served warm or at room temperature.

Ingredients

  • 1 bag of square pretzels
  • 1 bag of Rolo candies
  • 1 cup pecan halves
  • Sea salt for sprinkling (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Arrange Pretzels: Place the square pretzels on a baking sheet lined with parchment paper.
  3. Add Rolo Candies: Unwrap the Rolo candies and place one on top of each pretzel.
  4. Bake: Bake in the preheated oven for about 4-5 minutes, or until the Rolo candies are soft but not completely melted.
  5. Top with Pecans: Remove from the oven and immediately press a pecan half onto each melted Rolo.
  6. Cool: Allow the pretzel turtles to cool completely before serving. Optionally, sprinkle with sea salt for added flavor.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 24 pieces
  • Calories: 80kcal
  • Fat: 4g
  • Protein: 1g
  • Carbohydrates: 10g
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