Pomegranate Vanilla Iced Coffee Recipe

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

This Pomegranate Vanilla Iced Coffee Recipe combines the rich flavors of coffee with the refreshing taste of pomegranate and a hint of vanilla. It’s a perfect beverage for warm days, offering a delightful twist on traditional iced coffee.

The recipe is simple and can be prepared in just a few minutes, making it an ideal choice for a quick pick-me-up or a refreshing afternoon treat.

Refreshing Pomegranate Vanilla Iced Coffee

This iced coffee recipe features brewed coffee mixed with pomegranate juice and vanilla syrup, served over ice for a cool and invigorating drink. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1/2 cup pomegranate juice
2 tablespoons vanilla syrup
Ice cubes
Pomegranate seeds for garnish (optional)
Whipped cream for topping (optional)

Instructions

Brew Coffee: Start by brewing your favorite coffee and allow it to cool to room temperature or refrigerate it for faster cooling.
Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, pomegranate juice, and vanilla syrup. Stir well to combine.
Serve: Fill two glasses with ice cubes and pour the pomegranate vanilla coffee mixture over the ice.
Garnish: If desired, top with whipped cream and sprinkle pomegranate seeds for an extra touch.
Enjoy: Serve immediately and enjoy your refreshing Pomegranate Vanilla Iced Coffee!