This Peanut Butter Stuffed Dates recipe is a simple yet satisfying snack that combines the natural sweetness of dates with the creamy richness of peanut butter. It’s a perfect option for a quick energy boost or a healthy treat.
The recipe is easy to prepare and requires minimal ingredients, making it an ideal choice for those looking for a nutritious snacks recipe.
Quick and Easy Peanut Butter Stuffed Dates
These stuffed dates are filled with creamy peanut butter and can be topped with optional ingredients like chopped nuts or a sprinkle of sea salt for added flavor. The recipe takes about 10 minutes to prepare and serves as a delightful snack for any time of the day.
Ingredients
- 12 Medjool dates, pitted
- 1/2 cup creamy peanut butter
- 1/4 cup chopped nuts (optional)
- Sea salt for sprinkling (optional)
Instructions
- Prepare the Dates: Carefully slice each date lengthwise to create an opening, ensuring not to cut all the way through.
- Stuff with Peanut Butter: Use a small spoon or a piping bag to fill each date with peanut butter, pressing gently to ensure it’s well packed.
- Add Toppings: If desired, sprinkle chopped nuts or a pinch of sea salt on top of the peanut butter for extra texture and flavor.
- Serve: Arrange the stuffed dates on a plate and enjoy immediately, or store in an airtight container in the refrigerator for later.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 6 servings (2 stuffed dates each)
- Calories: 180kcal
- Fat: 8g
- Protein: 6g
- Carbohydrates: 24g
