Peanut Butter Pretzel Bars Recipe

These Peanut Butter Pretzel Bars are a delightful combination of sweet and salty flavors, making them a perfect treat for dessert lovers. With a crunchy pretzel crust and a creamy peanut butter filling, they are sure to satisfy your cravings.

This easy Desserts Recipe requires minimal ingredients and can be prepared in no time, making it an ideal choice for a quick dessert or snack.

No-Bake Peanut Butter Pretzel Bars

These bars feature a crunchy pretzel base topped with a rich peanut butter mixture and finished with a layer of chocolate. The recipe takes about 15 minutes to prepare and requires chilling time, making it a convenient option for any occasion.

Ingredients

  • 2 cups crushed pretzels
  • 1/2 cup unsalted butter, melted
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon vegetable oil

Instructions

  1. Prepare the Pretzel Base: In a mixing bowl, combine crushed pretzels and melted butter. Press the mixture firmly into the bottom of a greased 9×9 inch baking dish.
  2. Make the Peanut Butter Layer: In another bowl, mix together peanut butter and powdered sugar until smooth. Spread this mixture evenly over the pretzel base.
  3. Melt the Chocolate: In a microwave-safe bowl, combine chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring in between, until melted and smooth.
  4. Top with Chocolate: Pour the melted chocolate over the peanut butter layer and spread evenly. Refrigerate for at least 2 hours or until set.
  5. Cut and Serve: Once set, cut into squares and serve chilled or at room temperature.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 15 minutes

Nutrition Information

  • Servings: 16 bars
  • Calories: 210kcal
  • Fat: 12g
  • Protein: 4g
  • Carbohydrates: 24g
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