
Craving something rich and indulgent? Look no further than this Peanut Butter Fudge Brownie Mug recipe! It’s the perfect solution for those late-night sweet cravings or when you just want a quick dessert fix without the hassle of baking an entire batch. In just a few minutes, you can have a warm, gooey brownie that combines the classic flavors of chocolate and peanut butter in a single serving.
Mug desserts have taken the world by storm, and this one is no exception. Imagine sinking your spoon into a rich, fudgy brownie topped with creamy peanut butter – it’s the ultimate comfort food in a cup. Whether you’re enjoying it solo or sharing with a friend, this Peanut Butter Fudge Brownie Mug is guaranteed to satisfy your chocolate cravings.
Easy and Quick Peanut Butter Fudge Brownie Mug
This delightful mug dessert boasts a rich, fudgy texture with a perfect balance of chocolate and peanut butter flavors. Each bite is a warm, indulgent experience that melts in your mouth, making it a go-to treat for any chocolate lover.
Ingredients
- 4 tablespoons all-purpose flour
- 4 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 3 tablespoons milk
- 2 tablespoons vegetable oil
- 2 tablespoons peanut butter
- 1 tablespoon chocolate chips (optional)
- Additional peanut butter for topping (optional)
Instructions
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt until well combined.
- Add the milk and vegetable oil to the dry ingredients, stirring until the mixture is smooth and free of lumps.
- Stir in the peanut butter and chocolate chips, if using, until evenly incorporated.
- Microwave the mug on high for 40-60 seconds, checking after 40 seconds. The brownie should be set but still soft in the center.
- Let it cool for a minute, then drizzle with additional peanut butter if desired. Enjoy your Peanut Butter Fudge Brownie Mug warm!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
Nutrition Information
- Servings: 1 serving
- Calories: 350kcal
- Fat: 20g
- Protein: 7g
- Carbohydrates: 35g