This Peanut Butter Cup Iced Coffee Treat Recipe combines the rich flavors of coffee and peanut butter for a refreshing and indulgent drink. Perfect for warm days, this iced coffee recipe is a delightful way to enjoy your favorite flavors in a chilled form.
The recipe is simple and can be made in just a few minutes, making it an excellent choice for a quick pick-me-up or a sweet treat.
Delicious Iced Coffee with Peanut Butter
This iced coffee treat features brewed coffee blended with creamy peanut butter and milk, then served over ice for a cool and satisfying beverage. It takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup creamy peanut butter
- 1/2 cup milk (dairy or non-dairy)
- 2 tablespoons chocolate syrup
- Ice cubes
- Whipped cream for topping (optional)
- Chopped peanuts for garnish (optional)
Instructions
- Blend the Ingredients: In a blender, combine the cooled coffee, peanut butter, milk, and chocolate syrup. Blend until smooth and creamy.
- Prepare the Glasses: Fill two glasses with ice cubes.
- Pour and Serve: Divide the blended mixture between the glasses over the ice. Top with whipped cream and chopped peanuts if desired.
- Enjoy: Serve immediately with a straw or spoon for a delicious iced coffee treat.
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 300kcal
- Fat: 16g
- Protein: 10g
- Carbohydrates: 30g
