Peanut Butter Banana Iced Coffee Shake Recipe

This Peanut Butter Banana Iced Coffee Shake Recipe combines the rich flavors of peanut butter and banana with refreshing iced coffee for a deliciously energizing drink. It’s perfect for breakfast or a midday pick-me-up.

The recipe is simple and quick to prepare, making it an ideal iced coffee recipe for those busy mornings or hot afternoons.

Refreshing Peanut Butter Banana Iced Coffee Shake

A creamy Peanut Butter Banana Iced Coffee Shake in a glass, topped with whipped cream and banana slice, on a bright kitchen counter.

This shake features a blend of brewed iced coffee, ripe bananas, creamy peanut butter, and milk, creating a smooth and satisfying beverage. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed iced coffee, cooled
  • 1 ripe banana, sliced
  • 2 tablespoons peanut butter
  • 1 cup milk (or dairy-free alternative)
  • 1 tablespoon honey or maple syrup (optional)
  • Ice cubes
  • Whipped cream for topping (optional)

Instructions

  1. Blend the Ingredients: In a blender, combine the iced coffee, banana slices, peanut butter, milk, and honey or maple syrup if using. Add a handful of ice cubes.
  2. Blend Until Smooth: Blend on high speed until the mixture is smooth and creamy. Adjust the thickness by adding more ice or milk as desired.
  3. Serve: Pour the shake into glasses and top with whipped cream if desired. Enjoy immediately!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes

Nutrition Information

  • Servings: 2 shakes
  • Calories: 300kcal
  • Fat: 12g
  • Protein: 10g
  • Carbohydrates: 40g
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