No-Bake Oreo Cream Pie Recipe

Prep Time: 20 minutes
Chill Time: 4 hours
Total Time: 4 hours 20 minutes

This No-Bake Oreo Cream Pie is a delightful dessert that combines the rich flavors of chocolate and cream. Perfect for any occasion, this Oreo Cream Pie Recipe is simple to make and requires no baking, making it a favorite among dessert lovers.

With a creamy filling and a crunchy Oreo crust, this dessert is sure to impress. It’s an ideal choice for gatherings, parties, or a sweet treat at home.

Easy No-Bake Oreo Cream Pie Recipe

This Oreo Cream Pie features a luscious filling made from cream cheese, whipped cream, and crushed Oreos, all nestled in a buttery Oreo crust. The recipe takes about 20 minutes to prepare and needs time to chill in the refrigerator before serving.

Ingredients

24 Oreo cookies, crushed
1/4 cup unsalted butter, melted
8 oz cream cheese, softened
1/2 cup powdered sugar
2 cups whipped cream or whipped topping
1 teaspoon vanilla extract
Additional crushed Oreos for topping (optional)

Instructions

Prepare the Crust: In a mixing bowl, combine the crushed Oreo cookies and melted butter. Press the mixture firmly into the bottom and up the sides of a 9-inch pie dish to form the crust.
Make the Filling: In a separate bowl, beat the softened cream cheese and powdered sugar until smooth. Fold in the whipped cream and vanilla extract until well combined.
Assemble the Pie: Pour the cream cheese mixture into the prepared Oreo crust, smoothing the top with a spatula. If desired, sprinkle additional crushed Oreos on top for garnish.
Chill: Cover the pie with plastic wrap and refrigerate for at least 4 hours or until set.
Serve: Slice the pie and serve chilled. Enjoy your delicious Oreo Cream Pie!