Homemade Orange Cream Popsicles Recipe

Prep Time: 10 minutes
Freeze Time: 4-6 hours
Total Time: 4-6 hours 10 minutes

These homemade orange cream popsicles are a refreshing and delightful dessert perfect for warm weather. Made with fresh orange juice and creamy ingredients, they offer a sweet and tangy flavor that is sure to please everyone.

This Orange Cream Popsicles Recipe is easy to follow and requires only a few simple ingredients, making it an ideal choice for a fun summer treat.

Simple Orange Cream Popsicles Recipe

These popsicles combine the bright flavor of oranges with a creamy texture, creating a delicious dessert that is both satisfying and refreshing. The recipe takes about 10 minutes to prepare, plus freezing time, and yields 6 popsicles.

Ingredients

2 cups fresh orange juice
1 cup heavy cream or coconut cream
1/2 cup sugar or honey (adjust to taste)
1 teaspoon vanilla extract
Zest of 1 orange (optional)

Instructions

Mix Ingredients: In a mixing bowl, combine the fresh orange juice, heavy cream, sugar, vanilla extract, and orange zest. Stir until well combined.
Pour into Molds: Carefully pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Insert Sticks: Place the popsicle sticks into the molds and freeze for at least 4-6 hours, or until completely solid.
Remove from Molds: To release the popsicles, run warm water over the outside of the molds for a few seconds. Gently pull the popsicles out.
Serve: Enjoy your homemade orange cream popsicles immediately or store them in an airtight container in the freezer.