
These Nutella Swirl Brownies are a rich and indulgent dessert that combines the fudgy texture of brownies with the creamy, chocolate-hazelnut flavor of Nutella. Perfect for satisfying your sweet tooth, this dessert recipe is easy to follow and sure to impress your friends and family.
With just a few simple ingredients, you can create a decadent treat that is perfect for any occasion. Whether for a party or a cozy night in, these brownies will be a hit.
Decadent Nutella Swirl Brownies
This recipe features a rich brownie base swirled with Nutella, creating a delightful combination of flavors and textures. The preparation time is about 15 minutes, and the total baking time is around 25 minutes, yielding approximately 12 brownies.
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup Nutella
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- Melt the Butter: In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the sugar, eggs, and vanilla until well combined.
- Mix Dry Ingredients: In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Add Nutella: Pour half of the brownie batter into the prepared baking pan. Drop spoonfuls of Nutella over the batter, then add the remaining brownie batter on top. Use a knife to swirl the Nutella into the batter.
- Bake: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Cool and Serve: Allow the brownies to cool in the pan before cutting into squares. Serve as is or with a scoop of ice cream for an extra treat.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 12 brownies
- Calories: 200kcal
- Fat: 10g
- Protein: 3g
- Carbohydrates: 26g