Savory No Cheese Chicken Sliders Recipe

Craving a delicious and easy chicken recipe that’s perfect for gatherings or a cozy night in? These no cheese chicken sliders are a delightful option that packs flavor without the dairy. They’re sure to be a hit at any gathering, from casual get-togethers to family dinners. Plus, you can whip them up in no time, making them an ideal choice for busy weeknights.

Imagine tender, juicy chicken seasoned to perfection, nestled between soft slider buns, and topped with your favorite fresh ingredients. These sliders are versatile and can be dressed up or down depending on your mood. Whether you’re serving them at a party or enjoying them during a movie night, they’re a satisfying treat that everyone will love.

This no cheese chicken sliders recipe is all about bold flavors and simple ingredients, ensuring you don’t miss the cheese at all. Get ready to serve up some mouthwatering sliders that will leave your guests asking for more!

Easy and Flavorful No Cheese Chicken Sliders

These no cheese chicken sliders are packed with juicy chicken, seasoned perfectly, and served on soft slider buns. They are simple to prepare, making them a great addition to any meal or occasion. Serve them with a side of your choice for a complete meal.

Ingredients

  • 1 lb ground chicken
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 12 slider buns
  • Lettuce leaves for topping
  • Sliced tomatoes for topping
  • Pickles for topping (optional)
  • Condiments of choice (such as mustard or ketchup)

Instructions

  1. Prepare the Chicken Mixture: In a large bowl, combine ground chicken, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until fully combined.
  2. Form the Sliders: Divide the mixture into 12 equal portions and shape each one into a small patty.
  3. Cook the Sliders: Heat olive oil in a skillet over medium heat. Cook the chicken patties for about 5-7 minutes on each side, or until they are golden brown and cooked through.
  4. Assemble the Sliders: Place each cooked chicken patty on a slider bun. Top with lettuce, sliced tomatoes, and pickles. Add your favorite condiments if desired.
  5. Serve: Enjoy the sliders warm, and watch them disappear at your next gathering!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 12 sliders
  • Calories: 120kcal per slider
  • Fat: 6g
  • Protein: 10g
  • Carbohydrates: 8g
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