This No Bake Cookie Dough Balls Recipe is a quick and easy dessert that satisfies your sweet tooth without the need for baking. Made with simple ingredients like flour, butter, and chocolate chips, these cookie dough balls are perfect for a quick treat or a fun party snack.
The recipe is straightforward and requires no special equipment, making it ideal for anyone looking to whip up a delicious dessert in no time.
Easy No Bake Cookie Dough Balls Recipe
These cookie dough balls are made with a blend of flour, butter, sugar, and chocolate chips, rolled into bite-sized treats. The recipe takes about 15 minutes to prepare and yields around 24 cookie dough balls, perfect for sharing or enjoying on your own.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 3/4 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips
- 1/4 cup milk (optional, for consistency)
Instructions
- Mix the Base: In a large bowl, combine the softened butter, brown sugar, and granulated sugar. Beat until creamy and well combined.
- Add Flavor: Stir in the vanilla extract and salt until evenly mixed.
- Incorporate Flour: Gradually add the flour to the mixture, stirring until combined. If the dough is too dry, add milk a tablespoon at a time until desired consistency is reached.
- Fold in Chocolate Chips: Gently fold in the mini chocolate chips until evenly distributed throughout the dough.
- Form the Balls: Using your hands, scoop out small portions of the dough and roll them into balls, about 1 inch in diameter.
- Chill: Place the cookie dough balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 24 cookie dough balls
- Calories: 100kcal
- Fat: 5g
- Protein: 1g
- Carbohydrates: 12g