No Bake Chocolate Cheesecake Recipe

Prep Time: 20 minutes
Chill Time: 4 hours
Total Time: 4 hours 20 minutes

This No Bake Chocolate Cheesecake Recipe is a rich and creamy dessert that requires no baking, making it perfect for any occasion. With a chocolate cookie crust and a smooth chocolate cream cheese filling, it’s a delightful treat for chocolate lovers.

The recipe is simple and quick to prepare, allowing you to enjoy a delicious dessert without the hassle of baking. It’s an ideal choice for gatherings or a sweet indulgence at home.

Easy No Bake Chocolate Cheesecake

This dessert features a chocolate cookie crust filled with a luscious chocolate cream cheese mixture. The preparation takes about 20 minutes, and it needs to chill in the refrigerator for at least 4 hours before serving. This recipe serves 8 people.

Ingredients

1 1/2 cups chocolate cookie crumbs
1/4 cup unsalted butter, melted
2 cups cream cheese, softened
1 cup powdered sugar
1 cup heavy whipping cream
1 teaspoon vanilla extract
1/2 cup unsweetened cocoa powder
Chocolate shavings or whipped cream for garnish (optional)

Instructions

Prepare the Crust: In a mixing bowl, combine chocolate cookie crumbs and melted butter. Press the mixture firmly into the bottom of a 9-inch springform pan to form the crust.
Make the Filling: In a large bowl, beat the softened cream cheese and powdered sugar until smooth. Add the heavy whipping cream, vanilla extract, and cocoa powder, and continue to beat until the mixture is light and fluffy.
Assemble the Cheesecake: Pour the chocolate filling over the prepared crust and spread it evenly. Smooth the top with a spatula.
Chill: Cover the cheesecake with plastic wrap and refrigerate for at least 4 hours or until set.
Serve: Once set, remove the cheesecake from the springform pan. Garnish with chocolate shavings or whipped cream if desired. Slice and enjoy!