Mocha Ice Cream Pie Recipe

Prep Time: 30 minutes
Freeze Time: 4 hours
Total Time: 4 hours 30 minutes

This Mocha Ice Cream Pie is a delightful dessert that combines the rich flavors of coffee and chocolate in a creamy, frozen treat. It’s perfect for coffee lovers and makes for an impressive addition to any gathering.

The recipe is simple and requires minimal ingredients, making it an easy choice for a delicious dessert. You can prepare it ahead of time and serve it straight from the freezer.

Delicious Mocha Ice Cream Pie

This Mocha Ice Cream Pie features a chocolate cookie crust filled with a luscious mocha ice cream mixture. It takes about 30 minutes to prepare and requires freezing time before serving, making it a perfect make-ahead dessert for gatherings.

Ingredients

1 1/2 cups chocolate cookie crumbs
1/4 cup unsalted butter, melted
2 cups mocha ice cream, softened
1 cup whipped cream, plus extra for topping
1/4 cup chocolate syrup for drizzling
Chocolate shavings or cocoa powder for garnish (optional)

Instructions

Prepare the Crust: In a mixing bowl, combine chocolate cookie crumbs and melted butter. Press the mixture into the bottom and sides of a 9-inch pie pan to form the crust.
Fill with Ice Cream: In another bowl, mix the softened mocha ice cream with whipped cream until well combined. Pour the mixture into the prepared crust and smooth the top.
Freeze: Cover the pie with plastic wrap and freeze for at least 4 hours or until firm.
Serve: Once frozen, remove the pie from the freezer and let it sit for a few minutes before slicing. Top with additional whipped cream, drizzle with chocolate syrup, and garnish with chocolate shavings or cocoa powder if desired.