This Mocha Cinnamon Roll Iced Coffee Recipe combines the rich flavors of mocha and cinnamon rolls into a refreshing iced coffee drink. Perfect for warm days, this recipe is easy to make and will satisfy your coffee cravings.
With just a few simple ingredients, you can create a delicious iced coffee that captures the essence of a cinnamon roll, making it a delightful treat for any coffee lover.
Delicious Iced Coffee Recipe with Mocha and Cinnamon
This iced coffee recipe features brewed coffee blended with chocolate syrup, milk, and a hint of cinnamon, served over ice. The recipe takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/2 cup milk (dairy or non-dairy)
- 2 tablespoons chocolate syrup
- 1/2 teaspoon ground cinnamon
- 1 tablespoon sugar (optional, adjust to taste)
- Ice cubes
- Whipped cream for topping (optional)
- Cinnamon roll pieces for garnish (optional)
Instructions
- Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
- Mix Ingredients: In a large glass or shaker, combine the cooled coffee, milk, chocolate syrup, ground cinnamon, and sugar if using. Stir or shake well to combine.
- Prepare Glass: Fill two glasses with ice cubes.
- Pour and Serve: Divide the coffee mixture between the glasses. Top with whipped cream and garnish with cinnamon roll pieces if desired.
- Enjoy: Serve immediately and enjoy your refreshing Mocha Cinnamon Roll Iced Coffee!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 5g
- Protein: 6g
- Carbohydrates: 30g
