This Mocha Cherry Delight Iced Coffee Recipe combines the rich flavors of chocolate and cherry with refreshing iced coffee for a delightful beverage. Perfect for warm days, this iced coffee recipe is easy to prepare and offers a unique twist on traditional iced coffee.
Refreshing Mocha Cherry Iced Coffee
This iced coffee features brewed coffee blended with chocolate syrup and cherry flavor, served over ice and topped with whipped cream. The recipe takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup chocolate syrup
- 1/4 cup cherry syrup or cherry juice
- 1 cup milk or cream
- Ice cubes
- Whipped cream for topping
- Chocolate shavings or cherry for garnish (optional)
Instructions
- Prepare Coffee: Brew your coffee and allow it to cool to room temperature or refrigerate until chilled.
- Mix Flavors: In a large glass, combine the cooled coffee, chocolate syrup, and cherry syrup. Stir well to combine.
- Add Milk: Pour in the milk or cream and mix until evenly blended.
- Serve: Fill two glasses with ice cubes and pour the mocha cherry mixture over the ice.
- Garnish: Top with whipped cream and add chocolate shavings or a cherry for garnish if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 200kcal
- Fat: 8g
- Protein: 4g
- Carbohydrates: 30g
