
This Mocha Apple Pie Iced Coffee Recipe combines the rich flavors of mocha and the comforting taste of apple pie, creating a refreshing beverage perfect for warm days. With a blend of coffee, chocolate, and apple spices, this iced coffee will satisfy your sweet tooth while keeping you cool.
The recipe is simple and can be made in just a few steps, making it an ideal choice for coffee lovers looking to enjoy a unique iced coffee experience.
Delicious Iced Coffee Recipe with a Twist
This iced coffee features brewed coffee mixed with chocolate syrup, apple pie spices, and milk, served over ice for a delightful treat. The recipe takes about 15 minutes from start to finish and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup chocolate syrup
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup milk (dairy or non-dairy)
- Ice cubes
- Apple slices and whipped cream for garnish (optional)
Instructions
- Prepare the Coffee: Brew your coffee and allow it to cool to room temperature or chill in the refrigerator.
- Mix Ingredients: In a large glass, combine the cooled coffee, chocolate syrup, ground cinnamon, and nutmeg. Stir well to combine.
- Add Milk: Pour in the milk and stir until fully incorporated.
- Serve: Fill two glasses with ice cubes and pour the mocha apple pie coffee mixture over the ice.
- Garnish: Top with apple slices and whipped cream if desired. Serve immediately and enjoy your refreshing iced coffee!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 5g
- Protein: 4g
- Carbohydrates: 30g