Mocha Apple Pie Iced Coffee Recipe

This Mocha Apple Pie Iced Coffee Recipe combines the rich flavors of mocha and the comforting taste of apple pie, creating a refreshing beverage perfect for warm days. With a blend of coffee, chocolate, and apple spices, this iced coffee will satisfy your sweet tooth while keeping you cool.

The recipe is simple and can be made in just a few steps, making it an ideal choice for coffee lovers looking to enjoy a unique iced coffee experience.

Delicious Iced Coffee Recipe with a Twist

This iced coffee features brewed coffee mixed with chocolate syrup, apple pie spices, and milk, served over ice for a delightful treat. The recipe takes about 15 minutes from start to finish and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1/4 cup chocolate syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup milk (dairy or non-dairy)
  • Ice cubes
  • Apple slices and whipped cream for garnish (optional)

Instructions

  1. Prepare the Coffee: Brew your coffee and allow it to cool to room temperature or chill in the refrigerator.
  2. Mix Ingredients: In a large glass, combine the cooled coffee, chocolate syrup, ground cinnamon, and nutmeg. Stir well to combine.
  3. Add Milk: Pour in the milk and stir until fully incorporated.
  4. Serve: Fill two glasses with ice cubes and pour the mocha apple pie coffee mixture over the ice.
  5. Garnish: Top with apple slices and whipped cream if desired. Serve immediately and enjoy your refreshing iced coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 180kcal
  • Fat: 5g
  • Protein: 4g
  • Carbohydrates: 30g
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