Mocha Almond Praline Iced Coffee Recipe

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Mocha Almond Praline Iced Coffee Recipe combines rich coffee flavor with the delightful taste of mocha and almond praline. It’s a refreshing drink perfect for warm days or as a sweet afternoon pick-me-up.

The recipe is simple and can be prepared in just a few minutes, making it an ideal choice for those who enjoy iced coffee at home.

Refreshing Mocha Almond Praline Iced Coffee

This iced coffee features brewed coffee blended with chocolate syrup and almond extract, topped with whipped cream and crushed praline for a delicious finish. The recipe serves 2 and takes about 15 minutes to prepare.

Ingredients

2 cups brewed coffee, cooled
2 tablespoons chocolate syrup
1 teaspoon almond extract
1 cup milk or cream
Whipped cream for topping
Crushed praline or almonds for garnish
Ice cubes

Instructions

Brew Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
Mix Ingredients: In a large glass or shaker, combine the cooled coffee, chocolate syrup, and almond extract. Stir well to combine.
Add Milk: Pour in the milk or cream and stir until fully incorporated.
Serve: Fill two glasses with ice cubes and pour the mocha almond mixture over the ice.
Garnish: Top with whipped cream and sprinkle crushed praline or almonds on top. Serve immediately.