Mocha Almond Joy Iced Coffee Twist Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This Mocha Almond Joy Iced Coffee Twist Recipe combines the rich flavors of chocolate and almond with the refreshing chill of iced coffee. Perfect for warm days, this iced coffee recipe is a delightful treat that will satisfy your sweet cravings.

With simple ingredients and easy preparation, you can enjoy a delicious iced coffee at home that captures the essence of your favorite candy bar.

Refreshing Mocha Almond Joy Iced Coffee

This iced coffee features brewed coffee blended with chocolate syrup, almond extract, and milk, served over ice. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1/4 cup chocolate syrup
1/2 teaspoon almond extract
1 cup milk or almond milk
Ice cubes
Whipped cream for topping (optional)
Chocolate shavings or almond slices for garnish (optional)

Instructions

Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, chocolate syrup, and almond extract. Stir well to combine.
Add Milk: Pour in the milk and mix until fully incorporated.
Serve: Fill two glasses with ice cubes and pour the mocha almond coffee mixture over the ice.
Garnish: Top with whipped cream if desired and sprinkle with chocolate shavings or almond slices for an extra touch.
Enjoy: Serve immediately and enjoy your refreshing Mocha Almond Joy Iced Coffee Twist!