Maple Cinnamon Roll Iced Coffee Recipe

Prep Time: 5 minutes
Total Time: 10 minutes

This Maple Cinnamon Roll Iced Coffee Recipe combines the rich flavors of coffee with the sweet notes of maple and cinnamon, creating a delightful beverage perfect for warm days. This iced coffee recipe is easy to make and offers a refreshing twist on your regular coffee routine.

With just a few simple ingredients, you can enjoy a delicious iced coffee that tastes like a cinnamon roll. It’s a great way to start your day or enjoy as an afternoon treat.

Refreshing Maple Cinnamon Roll Iced Coffee

This iced coffee features brewed coffee blended with maple syrup, milk, and a hint of cinnamon, served over ice for a cool and satisfying drink. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1/4 cup milk or cream
2 tablespoons maple syrup
1/2 teaspoon ground cinnamon
Ice cubes
Whipped cream for topping (optional)
Additional cinnamon and maple syrup for garnish (optional)

Instructions

Brew Coffee: Start by brewing your favorite coffee and allow it to cool to room temperature.
Mix Ingredients: In a large glass, combine the cooled coffee, milk, maple syrup, and ground cinnamon. Stir well to combine all the flavors.
Serve Over Ice: Fill two glasses with ice cubes and pour the coffee mixture over the ice.
Garnish: If desired, top with whipped cream and drizzle with additional maple syrup and a sprinkle of cinnamon.
Enjoy: Serve immediately and enjoy your refreshing Maple Cinnamon Roll Iced Coffee!