Zesty Lemon Chicken Rice Soup Recipe

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Looking for a comforting dish that brings a burst of flavor to your table? This Lemon Chicken Rice Soup recipe does just that, combining tender chicken and fluffy rice with a refreshing touch of lemon. It’s the perfect chicken recipe for those chilly evenings or when you’re simply craving something light yet satisfying.

Imagine savoring a warm bowl filled with perfectly cooked chicken, hearty rice, and a zesty lemon broth that dances on your palate. This soup not only warms you up but also lifts your spirits with its bright flavors.

A Refreshing Twist on Chicken Soup

This delightful soup offers a perfect balance of savory chicken and citrusy lemon, creating a refreshing taste experience. The tender chicken and soft rice absorb the flavors beautifully, making each spoonful a comforting delight.

Ingredients

1 lb boneless, skinless chicken breasts
1 cup cooked rice
4 cups chicken broth
1 medium onion, diced
2 cloves garlic, minced
1 carrot, sliced
1 celery stalk, sliced
1/4 cup fresh lemon juice
1 tablespoon lemon zest
2 tablespoons olive oil
Salt and pepper to taste
Fresh parsley for garnish

Instructions

Sauté Aromatics: In a large pot, heat olive oil over medium heat. Add diced onion, garlic, carrot, and celery. Sauté for about 5 minutes until softened.
Cook the Chicken: Add the chicken breasts to the pot, followed by the chicken broth. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the chicken is cooked through.
Shred the Chicken: Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the soup.
Add Rice and Lemon: Stir in the cooked rice, lemon juice, and lemon zest. Season with salt and pepper to taste. Let it simmer for another 5-10 minutes to combine flavors.
Serve: Ladle the soup into bowls and garnish with fresh parsley. Enjoy your zesty lemon chicken rice soup hot.