Honey Vanilla Almond Iced Coffee Recipe

This Honey Vanilla Almond Iced Coffee Recipe combines the rich flavors of coffee with the sweetness of honey and the warmth of vanilla, creating a refreshing beverage perfect for warm days. It’s an easy iced coffee recipe that can be made at home with just a few ingredients.

Enjoy this delightful iced coffee as a morning pick-me-up or an afternoon treat. The combination of honey and almond adds a unique twist that elevates the traditional iced coffee experience.

Refreshing Honey Vanilla Almond Iced Coffee

A glass of iced coffee with honey and vanilla, garnished with almonds, on a sunny table.

This iced coffee recipe features brewed coffee sweetened with honey, infused with vanilla, and topped with almond milk for a creamy finish. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 2 tablespoons honey (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 cup almond milk (or milk of choice)
  • Ice cubes
  • Sliced almonds for garnish (optional)

Instructions

  1. Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, honey, and vanilla extract. Stir until the honey is fully dissolved.
  3. Add Almond Milk: Pour in the almond milk and stir to combine. Adjust sweetness if necessary.
  4. Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice. Garnish with sliced almonds if desired.
  5. Enjoy: Serve immediately and enjoy your refreshing Honey Vanilla Almond Iced Coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 80kcal
  • Fat: 2.5g
  • Protein: 2g
  • Carbohydrates: 15g
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