This Honey Vanilla Almond Iced Coffee Recipe combines the rich flavors of coffee with the sweetness of honey and the warmth of vanilla, creating a refreshing beverage perfect for warm days. It’s an easy iced coffee recipe that can be made at home with just a few ingredients.
Enjoy this delightful iced coffee as a morning pick-me-up or an afternoon treat. The combination of honey and almond adds a unique twist that elevates the traditional iced coffee experience.
Refreshing Honey Vanilla Almond Iced Coffee
This iced coffee recipe features brewed coffee sweetened with honey, infused with vanilla, and topped with almond milk for a creamy finish. It takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 2 tablespoons honey (adjust to taste)
- 1 teaspoon vanilla extract
- 1 cup almond milk (or milk of choice)
- Ice cubes
- Sliced almonds for garnish (optional)
Instructions
- Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
- Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, honey, and vanilla extract. Stir until the honey is fully dissolved.
- Add Almond Milk: Pour in the almond milk and stir to combine. Adjust sweetness if necessary.
- Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice. Garnish with sliced almonds if desired.
- Enjoy: Serve immediately and enjoy your refreshing Honey Vanilla Almond Iced Coffee!
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 80kcal
- Fat: 2.5g
- Protein: 2g
- Carbohydrates: 15g