
This Honey Roasted Peanut Clusters Recipe is a delightful dessert that combines the sweetness of honey with the crunch of roasted peanuts. These clusters are easy to make and perfect for satisfying your sweet tooth or sharing with friends and family.
With just a few simple ingredients, you can create a delicious treat that is both satisfying and enjoyable. This dessert recipe is great for parties, holidays, or just a sweet snack at home.
Simple Honey Roasted Peanut Clusters Recipe
These honey roasted peanut clusters are made by combining roasted peanuts with melted chocolate and honey, then allowing them to set into bite-sized pieces. The recipe takes about 30 minutes from start to finish and yields approximately 20 clusters.
Ingredients
- 2 cups roasted peanuts
- 1 cup semi-sweet chocolate chips
- 1/4 cup honey
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Prepare Baking Sheet: Line a baking sheet with parchment paper and set aside.
- Melt Chocolate: In a microwave-safe bowl, combine the chocolate chips and honey. Microwave in 30-second intervals, stirring in between, until the chocolate is fully melted and smooth.
- Mix Ingredients: Stir in the roasted peanuts, vanilla extract, and a pinch of salt until the peanuts are well coated with the chocolate mixture.
- Form Clusters: Using a spoon, drop small clusters of the peanut mixture onto the prepared baking sheet, spacing them about an inch apart.
- Chill: Place the baking sheet in the refrigerator for about 15-20 minutes, or until the chocolate has set.
- Serve: Once set, remove the clusters from the parchment paper and enjoy. Store any leftovers in an airtight container at room temperature.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Chill Time: 20 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 20 clusters
- Calories: 120kcal
- Fat: 8g
- Protein: 3g
- Carbohydrates: 10g